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Le Guérandais Fine Guérande Salt has also been developed in four delicate flavours:
With herbs: it develops all the scents of the bouquet of aromatic plants that are added to it.
It is ideal for seasoning vinaigrettes, vegetables and barbecues.
With vegetables: added at the end of cooking or used as a seasoning, it will delicately flavour all your vegetables, cooked, in salads or served raw. This subtle mix goes particularly well with tomato juices, pasta, rice, soups and sauces.
With Espelette chilli pepper: A combination of two exceptional French products. Perfect for use on eggs, potatoes, stewed or grilled meats, etc. This fine salt with Espelette chilli pepper will flavour your dishes to suit your mood.