Fine salt (or ground salt) is made from coarse salt, which is dried, then crushed.
It is not processed, whitened or refined and retains the pleasure of an authentic salt. Rich in magnesium and trace elements, it is ideal for every type of use in the kitchen and on the table.

With  Le Guérandais in all its forms (coarse salt, flower of salt, fine salt), gourmets have a whole range of flavours to choose from.